3/4 c Butter
2 c Graham Crackers, crushed
1 Small Package Chocolate Chips
1 Small Package White Chocolate Chips
1 1/3 c Coconut
1 c Chopped Pecans
14 oz Can Condensed Milk
Preheat oven to 350°. Melt butter and mix together with graham cracker crumbs. Pack in the bottom of a 9 x 13 pan.
Sprinkle with chocolate chips, top with white chocolate chips, coconut and pecans. Drizzle with condensed milk.
Bake for 30 minutes.
Probably my most favorite dessert ever. No big deal.
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